Singhada (सिंघाड़ा)

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Singhada (सिंघाड़ा)

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Singhada (सिंघाड़ा)

~~₹ 499.00~~ ₹ 179.00 / 1 kg

Save : ₹ 320.00

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Singhara, also known as water chestnut, is an aquatic vegetable widely consumed in various forms across India. The fresh fruit is typically harvested during the winter months, while the dried form is available year-round. Dried singhara is often ground into flour (singhara atta), which is commonly used in traditional recipes, especially during fasting periods.

Singhada (सिंघाड़ा)

Singhada (सिंघाड़ा)

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